Eat Great Things Together

Celebrating the bounty of each season

Sharing food is central to human connection, and in the workplace, it builds team camaraderie and relationships. Asana is very fortunate to have dedicated culinary staff, and the team wanted to give a holiday gift back to the company: a cookbook celebrating the talent and skill of the amazing chefs.

Making it personal

Mirroring the culinary program at Asana, the book celebrates the seasons, and uses ingredients in a smart, sustainable way. All the recipes in the book were whipped up by the chefs—some of which are based on personal family recipes—and feature plenty of options for different dietary restrictions and preferences.

Project management

Despite this being a side project, I managed end-to-end production of the publication, including page layout and book file management in InDesign, photo shoot art direction, overseeing content creation, copy editing, print vendor selection, handling pre-press and proofing.

Company Asana

Role Art direction, design, project management, copy editing

Team Amanda Buzard, Anna Hurley, Krista Lynch, Andy Parker, Audriana Vojkovich-Bombard, Kim Pak, Matt Riley, Amy D’Auria, Renee Munson, Wade Yoder, Asana Culinary

Previous
Previous

Asana Business Tier Launch